Marry Me Chicken Recipe
If you’re looking for a delicious and easy chicken recipe that will impress your loved ones, look no further than Marry Me Chicken. This creamy, flavorful dish is perfect for a special occasion or just a cozy night in.
To make Marry Me Chicken, you’ll need chicken breasts, olive oil, salt, pepper, butter, garlic, flour, chicken broth, sun-dried tomatoes, oregano, paprika, heavy cream, Parmesan cheese, fresh basil, and lemon juice. You can find the full recipe on various websites such as Pinterest, Instagram, and Facebook.
The recipe is easy to follow, with step-by-step instructions that even novice cooks can follow. The chicken is first seared in a skillet until golden brown, then the sauce is made with garlic, butter, flour, chicken broth, sun-dried tomatoes, and cream. The chicken is then baked in the sauce until it’s cooked through and tender.
Many people have tried this recipe and love it. Some have even claimed that this dish is so good, it could make someone want to propose marriage!
Overall, Marry Me Chicken is a delicious and impressive dish that’s perfect for any occasion. Give it a try and see why it’s become such a popular recipe among home cooks.
Ingredients Needed
To make the delicious Marry Me Chicken recipe, you will need the following ingredients:
- Chicken breasts
- Salt
- Black pepper
- Paprika
- Garlic
- Olive oil
- Butter
- Chicken broth
- Heavy cream
- Sun-dried tomatoes
- Thyme
- Oregano
- Red pepper flakes
- Fresh basil leaves
- Grated parmesan cheese
- Bacon
- Onion
- Tomato paste
- Roasted red peppers
- Canola oil
- Sugar
- Herbs
For the chicken, you will need boneless, skinless chicken breasts. You will also need salt, black pepper, and paprika to season the chicken. To cook the chicken, you will need olive oil and butter.
To make the creamy sauce, you will need chicken broth, heavy cream, sun-dried tomatoes, garlic, thyme, oregano, and red pepper flakes. You will also need fresh basil leaves and grated parmesan cheese to add flavor to the sauce.
For added flavor, you can also add bacon, onion, tomato paste, and roasted red peppers to the sauce. Canola oil can be used to sauté the onions and garlic.
Finally, sugar and herbs can be added to taste to enhance the overall flavor of the dish.
Preparation Steps
To make Marry Me Chicken, you will need an oven-safe skillet, preferably cast iron, and a few basic ingredients. Here are the steps you need to follow:
- Preheat the oven to 375°F.
- Season the chicken breasts with salt and pepper.
- Dredge the chicken in flour, shaking off any excess.
- In a large skillet, heat up some olive oil over medium-high heat. Add the chicken and cook until golden brown on both sides, about 5 minutes per side.
- Remove the chicken from the skillet and set it aside.
- In the same skillet, add minced garlic and cook until fragrant, about 30 seconds.
- Add sun-dried tomatoes, chicken broth, and heavy cream. Stir well to combine.
- Bring the sauce to a simmer and cook for 5-7 minutes or until it thickens.
- Return the chicken to the skillet and spoon the sauce over it.
- Transfer the skillet to the preheated oven and bake for 20-25 minutes or until the chicken is cooked through.
- Remove the skillet from the oven and let it rest for a few minutes before serving.
- Garnish with chopped fresh parsley or basil if desired.
That’s it! With just a few simple steps, you can make a delicious and impressive meal that will surely impress your guests or significant other.
Cooking the Chicken
Now that you have prepped your ingredients and set up your workspace, it’s time to start cooking the chicken for your Marry Me Chicken recipe. This dish can be made with boneless, skinless chicken breasts or chicken thighs, depending on your preference.
To begin, season your chicken generously with salt and pepper on both sides. You can also add other seasonings such as garlic powder, paprika, or Italian seasoning to enhance the flavor of the chicken.
Next, heat up a large, oven-safe skillet over medium-high heat with a combination of olive oil and butter. Once the skillet is hot, add the chicken to the pan skin side down and sear it for 4 to 5 minutes until golden brown. Flip the chicken over and sear the other side for another 4 to 5 minutes.
If you’re using chicken breasts, make sure the internal temperature reaches 165 degrees Fahrenheit. If you’re using chicken thighs, make sure the internal temperature reaches 175 degrees Fahrenheit. You can use a meat thermometer to check the temperature.
Once the chicken is cooked through, remove it from the skillet and set it aside on a plate. Keep the skillet on the stove and reduce the heat to medium-low.
To make the creamy sauce for your Marry Me Chicken, add minced garlic to the skillet and cook until fragrant. Then, add chicken stock and heavy cream to the skillet and bring it to a simmer. Stir in sun-dried tomatoes and grated Parmesan cheese until the cheese is melted and the sauce is smooth.
Finally, return the chicken to the skillet and spoon the creamy sauce over the chicken. You can also add lemon slices and fresh herbs such as thyme or parsley for added flavor and garnish. Serve the Marry Me Chicken hot and enjoy!
Making the Cream Sauce
The creamy sauce is the heart of the Marry Me Chicken recipe. It is a rich and indulgent sauce that is flavored with garlic, dried oregano, and sun-dried tomato sauce.
To make the creamy parmesan sauce, you will need to start by melting butter in a skillet over medium heat. Once the butter is melted, add minced garlic and cook until fragrant. Then, add dried oregano, red pepper flakes, and chicken broth to the skillet.
Next, add double cream to the skillet and stir until the mixture comes to a boil. Reduce the heat to low and let the sauce simmer for a few minutes until it thickens. Finally, add grated parmesan cheese to the skillet and stir until the cheese has melted and the sauce is smooth.
To make the sun-dried tomato cream sauce, you will need to start by making the creamy parmesan sauce. Once the parmesan cheese has melted, add chopped sun-dried tomatoes to the skillet and stir until they are evenly distributed throughout the sauce.
The sun-dried tomato cream sauce is a flavorful variation of the creamy parmesan sauce. It adds a slightly sweet and tangy flavor to the dish, which pairs perfectly with the tender chicken.
Overall, making the cream sauce for the Marry Me Chicken recipe is a simple and straightforward process. With a few basic ingredients and a little bit of time, you can create a rich and indulgent sauce that will elevate your chicken dish to the next level.
Serving Suggestions
Now that you have cooked up the perfect Marry Me Chicken recipe, it’s time to think about the best way to serve it. Here are some serving suggestions that will make your meal even more delicious:
Pair it with Mashed Potatoes
Mashed potatoes are the perfect side dish for Marry Me Chicken. The creamy texture of the potatoes complements the creamy sauce of the chicken perfectly. You can sprinkle some fresh basil on top of the mashed potatoes to add a burst of flavor to the dish.
Add Some Roasted Asparagus
Roasted asparagus is another great side dish to serve with Marry Me Chicken. The earthy flavor of the asparagus pairs well with the tangy flavor of the sun-dried tomatoes in the sauce. You can roast the asparagus in the oven with a little bit of olive oil, salt, and pepper for a delicious and healthy side dish.
Serve with Garlic Bread
Garlic bread is a classic side dish that goes well with almost any main course. You can make your own garlic bread by toasting some bread in the oven with garlic butter and Parmesan cheese. The crispy texture of the bread will complement the creamy sauce of the chicken perfectly.
Garnish with Fresh Basil
Fresh basil is a great garnish for Marry Me Chicken. The bright green color of the basil will add a pop of color to the dish, and the fresh flavor will complement the tangy flavor of the sun-dried tomatoes in the sauce. You can chop up some fresh basil and sprinkle it on top of the chicken before serving.
Delish Leftovers
Marry Me Chicken is a great dish to make ahead of time and enjoy as leftovers. You can store any leftover chicken in an airtight container in the fridge for up to 3 days. The flavors will continue to meld together, making the dish even more delicious the next day. Simply reheat the chicken in the microwave or oven and enjoy!
Storing and Reheating
Once you have made your delicious Marry Me Chicken, you may be wondering how to store and reheat any leftovers. Here are some tips to help you keep your chicken fresh and tasty.
Storing
If you have any leftovers, it is important to store them properly to prevent spoilage and maintain quality. You should transfer the chicken to an airtight container and store it in the fridge within two hours of cooking. Make sure to label the container with the date so you know when it was made.
The chicken can be stored in the fridge for up to four days. After that, it is best to discard it to avoid the risk of food poisoning. If you want to store the chicken for longer, you can freeze it. Simply transfer it to a freezer-safe container or bag and store it in the freezer for up to three months.
Reheating
When reheating the chicken, it is important to do so safely to avoid the risk of foodborne illness. Here are some ways to reheat your Marry Me Chicken:
- Microwave: Place the chicken in a microwave-safe dish and cover it with a lid or microwave-safe plastic wrap. Heat it on high for 1-2 minutes, or until it is heated through.
- Oven: Preheat your oven to 350°F. Place the chicken in an oven-safe dish and cover it with foil. Heat it for 10-15 minutes, or until it is heated through.
- Stovetop: Heat a skillet over medium heat and add a small amount of oil or butter. Add the chicken and cook it for 3-4 minutes on each side, or until it is heated through.
Make sure to check the internal temperature of the chicken with a food thermometer before serving. It should reach a temperature of 165°F to ensure that it is safe to eat.
By following these tips, you can enjoy your Marry Me Chicken for days to come.
Nutritional Information
If you are looking for a delicious and easy chicken recipe, Marry Me Chicken is a great option. But, if you’re also watching your calorie intake, you may be wondering about the nutritional information. Here’s what you need to know:
- One serving of Marry Me Chicken (about 4 ounces of chicken with sauce) contains approximately 350-400 calories.
- The dish is high in protein, with about 30-35 grams per serving.
- The sauce is creamy and flavorful, but it also contains a fair amount of fat and sodium. You can adjust the recipe to make it healthier by using low-fat or non-fat ingredients and reducing the amount of salt.
- If you’re following a specific diet, such as low-carb or gluten-free, you may need to modify the recipe to fit your needs. For example, you can use almond flour instead of regular flour to make the sauce gluten-free.
Here’s a breakdown of the approximate nutritional information for one serving of Marry Me Chicken:
Nutrient | Amount |
---|---|
Calories | 350-400 |
Protein | 30-35 grams |
Fat | 20-25 grams |
Carbohydrates | 10-15 grams |
Sodium | 800-1000 milligrams |
Overall, Marry Me Chicken can be a tasty and satisfying meal. Just be mindful of the nutritional information and adjust the recipe as needed to fit your dietary goals.
Alternative Options
If you’re looking for some alternative options to serve with your Marry Me Chicken, there are plenty of delicious and healthy choices to consider. Here are a few ideas:
Zucchini Noodles
Zucchini noodles, also known as “zoodles,” are a great low-carb alternative to traditional pasta. They’re easy to make with a spiralizer or julienne peeler, and they pair perfectly with the creamy sun-dried tomato sauce in this recipe. Simply sauté the zoodles in a little olive oil until tender, and then top with the chicken and sauce.
Cauliflower Rice
Cauliflower rice is another low-carb option that’s packed with nutrients. You can buy pre-riced cauliflower at most grocery stores, or you can make your own by pulsing cauliflower florets in a food processor until they’re the size of rice grains. Sauté the cauliflower rice in a little olive oil until tender, and then serve the chicken and sauce on top.
Dairy-Free Alternative
If you’re lactose intolerant or just prefer to avoid dairy, you can easily make this recipe dairy-free by using coconut cream instead of heavy cream. Simply substitute the same amount of coconut cream for the heavy cream in the recipe, and you’ll have a rich and creamy sauce that’s completely dairy-free.
Butternut Squash
Butternut squash is a delicious and nutritious alternative to potatoes or other starchy side dishes. You can roast or steam the squash until tender, and then mash it with a little olive oil, salt, and pepper for a creamy and flavorful side dish that pairs perfectly with the chicken.
No matter which alternative options you choose, you can be confident that your Marry Me Chicken will be a delicious and satisfying meal that’s sure to please.
Special Occasions
Marry Me Chicken is a versatile dish that can be served for both family dinners and special occasions. Whether you’re looking for a weeknight dinner or a meal to impress your significant other, this recipe is sure to please.
For family dinners, Marry Me Chicken is a great choice because it’s easy to make and everyone loves it. The creamy sun-dried tomato sauce is a family favorite and pairs well with a variety of sides. Serve it with roasted potatoes, steamed vegetables, or a simple salad for a complete meal.
Valentine’s Day is a perfect occasion for Marry Me Chicken. The dish is elegant and romantic, and the creamy sauce is a perfect complement to the tender chicken. Pair it with a glass of red wine and some candlelight for a truly special evening.
If you’re a fan of Ina Garten’s Engagement Roast Chicken, then you’ll love Marry Me Chicken. The two dishes share some similarities, such as the use of herbs and cream, but Marry Me Chicken is a bit simpler to make. It’s a great alternative if you’re short on time or don’t want to deal with a whole chicken.
For a healthier twist on Marry Me Chicken, try serving it over a bed of baby spinach. The spinach adds a fresh, vibrant flavor to the dish and makes it a bit lighter. You can also use Greek yogurt instead of heavy cream for a healthier sauce.
Overall, Marry Me Chicken is a delicious and crowd-pleasing dish that’s perfect for any occasion. With its creamy sauce and juicy chicken, it’s sure to become a family favorite.
Frequently Asked Questions
What are some variations of Marry Me chicken recipe?
There are several variations of Marry Me chicken recipe. You can add different herbs and spices to the sauce to give it a unique flavor. You can also use different types of cheese or add vegetables such as mushrooms, spinach, or artichokes to the sauce. Some people even add bacon to the recipe for an extra layer of flavor.
How to make Marry Me chicken with chicken breasts?
To make Marry Me chicken with chicken breasts, you can use boneless, skinless chicken breasts instead of chicken thighs. Follow the same instructions for cooking the chicken and making the sauce. However, you may need to adjust the cooking time as chicken breasts cook faster than chicken thighs.
What are some side dishes that go well with Marry Me chicken?
Marry Me chicken goes well with a variety of side dishes. Some popular options include roasted vegetables such as asparagus or broccoli, mashed potatoes, or a side salad. You can also serve it with pasta or rice to soak up the delicious sauce.
What is the cooking time for Marry Me chicken recipe?
The cooking time for Marry Me chicken recipe varies depending on the size and thickness of the chicken thighs. Generally, it takes about 6-8 minutes per side to cook the chicken and 5-10 minutes to make the sauce. The chicken is done when it reaches an internal temperature of 165°F.
Can Marry Me chicken be made in a slow cooker?
Yes, Marry Me chicken can be made in a slow cooker. Simply add the chicken and sauce ingredients to the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours. However, the chicken may not have the same crispy texture as when it is cooked on the stovetop.
What are some tips for making Marry Me chicken recipe?
To make the best Marry Me chicken, make sure to use high-quality ingredients. Use fresh herbs and spices for the best flavor. Also, be sure to cook the chicken until it reaches an internal temperature of 165°F to ensure it is fully cooked. Finally, let the chicken rest for a few minutes before serving to allow the juices to redistribute.